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Now showing items 11-13 of 13
The role of NGOs to improve food security in Bangladesh: the BRAC perspective
(BRAC Research and Evaluation Division (RED), 1999)
Bangladesh is one of the worst food insecure nations in the world today. This paper looks into
some food security issues of the poor, the most food insecure group, particularly with respect to
the role of non-governmental ...
Assessment of supplementary food in Muktagacha pilot nutrition initiative of BRAC
(BRAC Research and Evaluation Division (RED), 1996-07)
Food supplementation refers to providing additional food to the nutritional deprived
population in addition to their regular diet to reduce or meet the gap between intake and
requirement in order to improve their nutritional ...
Perception of the IGVGD programme participants on the effects of the programme on socioeconomic and nutritional well-being
(BRAC Research and Evaluation Division (RED), 1995-12)
Income Generation for the Vulnerable Group Development (IGVGD) Program is one of
the main development initiatives of BR.A..C targeted to the poorest rural women. The
IGVGD programme was launched in 1987 in collaboration ...