Headcount forecasting for Customer Experience Department in relation to productivity of an employee

bracu.degree.levelUndergraduate
bracu.type.groupStudent Works
datacite.rightsOpen Access
dc.contributor.advisorChoudhury, Ahmed Abir
dc.contributor.authorFaruque, Mohammad Nizam Uddin
dc.contributor.departmentBRAC Business School
dc.date.accessioned2022-01-24T05:23:14Z
dc.date.available2022-01-24T05:23:14Z
dc.date.copyright2021
dc.date.issued2021-01
dc.descriptionCataloged from PDF version of internship report.
dc.descriptionIncludes bibliographical references (page 28 ).
dc.descriptionThis internship report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2021.en_US
dc.description.abstractE- commerce industry is currently a booming industry in Bangladesh. This tech-based industry depends mostly on innovation which is their major aspect of competition. Hence, the companies operating in this industry must have an organized framework depending on the type of service they are providing and should focus more on automation. For this to work out companies can have their website and mobile applications which will help them drive their businesses. The delivery service companies play a huge role in this industry. Starting from the delivering food, parcels to even electronics, can now be at doorsteps right after a click. This report titled “Headcount forecasting for Customer Experience Department in relation to productivity of an employee”, portrays the operational aspect of the Customer Experience department of foodpanda Bangladesh. The key objective of this report is to find out how the headcounts of the department depends on the productivity. In addition this report also gives an idea of how the customer experience is enhanced through post delivery services. However, as this report focuses on a particular aspect, the total limitation of this report is that it cannot provide an overall view and the inter connection within the departments which runs the business at its best.en_US
dc.description.degreeBachelor of Business Administration
dc.description.statementofresponsibilityMohammad Nizam Uddin Faruque
dc.format.extent28 pages
dc.identifier.otherID 16304051
dc.identifier.urihttp://hdl.handle.net/10361/15982
dc.language.isoenen_US
dc.publisherBRAC Universityen_US
dc.rightsBrac University Internship reports are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission.
dc.subjectCustomer experienceen_US
dc.subjectE- commerceen_US
dc.subjectFoodpanda Bangladeshen_US
dc.subject.lcshCustomer relations.
dc.subject.lcshCustomer services.
dc.subject.lcshElectronic commerce
dc.titleHeadcount forecasting for Customer Experience Department in relation to productivity of an employeeen_US
dc.typeInternship Reporten_US

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