Sentiment analysis of restaurant reviews from Bangladeshi food delivery apps

Citation

E. R. Rhythm, R. A. Shuvo, M. S. Hossain, M. F. Islam and A. A. Rasel, "Sentiment Analysis of Restaurant Reviews from Bangladeshi Food Delivery Apps," 2023 International Conference on Emerging Smart Computing and Informatics (ESCI), Pune, India, 2023, pp. 1-5, doi: 10.1109/ESCI56872.2023.10100214.

Abstract

In this study, we conducted sentiment analysis on restaurant reviews from Bangladeshi food delivery apps using natural language processing techniques. Food delivery apps have become increasingly popular in Bangladesh, and understanding the sentiment of customer reviews can provide valuable insights for restaurant owners and food delivery app companies. In this research, we have created a dataset named 'Bangladeshi Restaurant Reviews' by gathering customer reviews of restau-rants available on Foodpanda and Hungrynaki, which are two popular food delivery apps in Bangladesh. We used Robustly Optimized BERT Pretraining Approach (RoBERTa), AFINN, and DistilBERT, a distilled version of Bidirectional Encoder Repre-sentations from Transformers (BERT) to perform the sentiment analysis. Overall, this research paper highlights the importance of sentiment analysis in the food delivery industry and demonstrates the effectiveness of different models in performing this task. It also provides insights for businesses looking to use sentiment analysis to improve their services and products. The accuracy of the models evaluated, RoBERTa, AFINN, and DistilBERT, were 74%, 73 %, and 77 % respectively.

Description

Type

Conference Proceeding