Welcome to the upgraded BRAC University Institutional Repository. We are currently organizing collections after a recent system upgrade. Homepage category counters may temporarily show lower numbers while syncing, but over 27,000 repository items remain safe and accessible. Please use the search bar to find theses, scholarly outputs, and institutional documents.

Food consumption pattern and dietary diversity

Thumbnail Image

Files

Food consumption pattern and dietary diversity.pdf (6.35 MB)

Date

2008

Publisher

BRAC Research and Evaluation Division (RED)

Authors

Full item page

URI

http://hdl.handle.net/10361/13131

Citation

Jalal, C. S., Choudhury, N., & Sulaiman, M. (2008). Food consumption pattern and dietary diversity. Research Reports (2008): Health Studies, Vol - XL, 1–17.

Abstract

Keywords

Food consumption, Dietary diversity

LC Subject Headings

Food consumption, Household surveys, Health education

Description

Publisher Link

Department

Type

Research Report

Collections

Research Reports (2008): Health Studies, Vol - XL