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Temperature stability study of killed, bivalent, oral cholera caccine, shanchol in Bangladeshi adult participants

bracu.degree.levelPostgraduate
bracu.type.groupStudent Works
datacite.rightsOpen Access
dc.contributor.advisorQadri, Firdausi
dc.contributor.advisorChoudhury, Naiyyum
dc.contributor.authorAhmed, Sadia
dc.contributor.departmentDepartment of Mathematics and Natural Sciences
dc.date.accessioned2014-04-07T05:04:04Z
dc.date.available2014-04-07T05:04:04Z
dc.date.copyright2014
dc.date.issued2014-03
dc.descriptionThis thesis submitted in partial fulfillment of the requirement for the degree of Masters of Science in Biotechnology, 2014.en_US
dc.descriptionCataloged from PDF version of thesis.
dc.descriptionIncludes bibliographical references (page 85).
dc.description.abstracten_US
dc.description.degreeMaster of Science in Biotechnology
dc.description.statementofresponsibilitySadia Ahmed
dc.format.extent85 pages
dc.identifier.otherID 11276007
dc.identifier.urihttp://hdl.handle.net/10361/3164
dc.language.isoenen_US
dc.publisherBRAC Universityen_US
dc.rightsBRAC University thesis are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission.
dc.subjectBiotechnologyen_US
dc.titleTemperature stability study of killed, bivalent, oral cholera caccine, shanchol in Bangladeshi adult participantsen_US
dc.typeThesisen_US

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