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Vitamin D deficiency: characterization of an overlooked health hazard

bracu.degree.levelPostgraduate
bracu.type.groupStudent Works
datacite.rightsOpen Access
dc.contributor.advisorSiddiqee, Mahbubul Hasan
dc.contributor.authorBhattacharjee, Badhan
dc.contributor.departmentDepartment of Mathematics and Natural Sciences
dc.date.accessioned2021-10-11T08:37:43Z
dc.date.available2021-10-11T08:37:43Z
dc.date.copyright2020
dc.date.issued2020
dc.descriptionThis thesis report is submitted in partial fulfillment of the requirement for the degree of Master of Science in Biotechnology, 2020.en_US
dc.descriptionCatalogued from PDF version of thesis.
dc.descriptionIncludes bibliographical references (pages 88-117).
dc.description.abstractVitamin D or sunshine vitamin is a hormone precursor, soluble in fat and plays an important role in our body by participating in several endocrine autocrine and paracrine activities. Since it has many pleiotropic health effects in our body, deficiency of this vitamin can create a negative impact on our health. Though worldwide 1 billion people were affected with vitamin D deficiency but it was quite surprising that many countries of the world, especially in South Asia, did not recognize this issue as a serious public health problem. My study results point out two important things; firstly, from systematic review results it was clear that vitamin D deficiency is highly prevalent in South Asian countries and more than 6 out of 10 South Asian individuals in respect to all age groups were affected with vitamin D deficiency. To overcome this scenario, all South Asian governments should revise their health policy and address vitamin D as an important factor to improve mass communication health status. Secondly, KAP study results showed that in Bangladesh, educated teenagers, young adults and doctors who were either studying or working in different institutions, had a lack of knowledge about vitamin D and its impact on our health. They also carried a negative attitude towards sunlight. Because of this negative notion and lack of knowledge, many of our study participants were not concerned about their vitamin D status. Our study points out that this large group of educated individuals never checked their own vitamin D level (85% from general group (College and University students) and 80% from medical group (medical students and doctors)). So it is necessary to create awareness both in medical and general students about the importance of vitamin D, how we can improve our vitamin D status easily with free of cost by sunlight exposure, and why vitamin D is essential to fight against several chronic diseases. In a society, it will be easy to improve all over mass communication health status if educated individuals of that society showed concern about certain serious health issues like vitamin D deficiency. Government and other stakeholders of Bangladesh related to public health need to come forward to address this issue.en_US
dc.description.degreeMaster of Science in Biotechnology
dc.description.statementofresponsibilityBadhan Bhattacharjee
dc.format.extent117 pages
dc.identifier.otherID 18176001
dc.identifier.urihttp://hdl.handle.net/10361/15214
dc.language.isoenen_US
dc.publisherBRAC Universityen_US
dc.rightsBrac University theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission.
dc.subjectPublic healthen_US
dc.subjectSystematic reviewen_US
dc.subjectKAP studyen_US
dc.subjectSouth Asiaen_US
dc.subjectBangladeshen_US
dc.subject.lcshVitamin D deficiency
dc.subject.lcshDeficiency diseases
dc.subject.lcshVitamin D in human nutrition
dc.titleVitamin D deficiency: characterization of an overlooked health hazarden_US
dc.typeThesisen_US

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