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Assessment of U-238, Th-232, and K-40 in commonly consumed Bangladeshi fruits and age-dependent annual effective dose in Dhaka city, Bangladesh

bracu.degree.levelUndergraduate
bracu.type.groupStudent Works
datacite.rightsOpen Access
dc.contributor.advisorHaque, Munima
dc.contributor.authorRahman, Shuzosh
dc.contributor.authorSiddique, Mehedat Amin
dc.contributor.departmentDepartment of Mathematics and Natural Sciences
dc.date.accessioned2025-09-18T04:58:41Z
dc.date.available2025-09-18T04:58:41Z
dc.date.copyright2025
dc.date.issued2025-08
dc.descriptionThis thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Physics, 2025.en_US
dc.descriptionCataloged from PDF version of thesis.
dc.descriptionIncludes bibliographical references (pages 101-106).
dc.description.abstractRadionuclides in consumed food pose potential health risks via internal exposure. Fruits may accumulate radioactive isotopes via root uptake or atmospheric deposition. Previous Bangladeshi fruit studies are scarce and lack age-dependent annual ingestion dose data. This study assesses radionuclide concentrations in common Bangladeshi fruits and estimates age-dependent annual ingestion doses in Dhaka City. Thirteen fruit samples from Dhaka markets were analyzed using High-Purity Germanium (HPGe) gamma spectrometry. Using secondary data, we estimated age-stratified average fruit consumption and annual ingestion doses for infants (0-5 years), children (6-15 years), and adults (16-70 years). Activities of U-238, Th-238, and K-40 ranged from 1.23 ± 0.63 Bq/kg to 8.28 ± 0.65 Bq/kg, BDL to 6.01 ± 0.66 Bq/kg, and 30.62 ± 1.88 Bq/kg to 227.7 ± 11.14 Bq/kg, respectively. Mean concentrations were 3.62 ± 0.67 Bq/kg, 2.33 ± 0.48 Bq/kg, and 80.98 ± 18.26 Bq/kg for U-238, Th-238, and K-40, respectively. The annual effective dose from fruit ingestion was 0.0502 mSv/y, 0.0569 mSv/y, and 0.0673 mSv/y for adults, children, and infants, respectively. All values were below the international safety limit. This study provides reassurance regarding the radiological safety of fruits in Bangladesh. However, continuous monitoring is essential to ensure safety and prevent future contamination risks. Further studies and up-to-date data, like age-dependent fruit consumption, are necessary for more accurate findings.en_US
dc.description.degreeBachelor of Science in Physics
dc.description.statementofresponsibilityShuzosh Rahman
dc.description.statementofresponsibilityMehedat Amin Siddique
dc.format.extent121 pages
dc.identifier.otherID 19211001
dc.identifier.otherID 19111002
dc.identifier.urihttp://hdl.handle.net/10361/26772
dc.language.isoenen_US
dc.publisherBRAC Universityen_US
dc.rightsBRAC University thesis reports are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission.
dc.subjectBangladeshi fruitsen_US
dc.subjectRadioactivity levelsen_US
dc.subjectRadioactive contaminationen_US
dc.subjectRadionuclides in fruitsen_US
dc.subjectRadioisotopes in fruitsen_US
dc.subjectUranium-238 in fooden_US
dc.subjectThorium-232 in fooden_US
dc.subjectPotassium-40 in fooden_US
dc.subject.lcshRadioactive contamination of food.
dc.subject.lcshRadioactive pollution--Health aspects.
dc.subject.lcshHealth risk assessment.
dc.subject.lcshRadioactive substances--Toxicology.
dc.titleAssessment of U-238, Th-232, and K-40 in commonly consumed Bangladeshi fruits and age-dependent annual effective dose in Dhaka city, Bangladeshen_US
dc.typeThesisen_US

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