dc.contributor.advisor | Haque, K.M. Nafiul | |
dc.contributor.author | Khanum, Safa | |
dc.date.accessioned | 2018-01-28T07:28:14Z | |
dc.date.available | 2018-01-28T07:28:14Z | |
dc.date.copyright | 2017 | |
dc.date.issued | 2017-12-20 | |
dc.identifier.other | ID 13204001 | |
dc.identifier.uri | http://hdl.handle.net/10361/9265 | |
dc.description | This internship report is submitted in a partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2017. | en_US |
dc.description | Cataloged from PDF version of internship report. | |
dc.description | Includes bibliographical references (page 34). | |
dc.description.abstract | Being an intern of Internal Auditing team of Square Group, I have chosen the topic base on my job responsibilities and practical knowledge which is titled as “Analysis of Promotional Program” of Square Food & Beverage Limited and Square Toiletries Limited. These two are one of the largest and leading Fast Moving Consumer Goods (FMCG) Companies in Bangladesh. This report provides an in-depth analysis and interpretation about their different types of promotional programs (Trade Program, Gift Program and CP Program). Moreover, details about pre requisitions and planning of programs, budgeting and implementation of program, accurate auditing and disbursing rewards for filling up targeted sales are explained through the levels of arranging promotional programs for Company’s business customers and final consumers. After analyzing the overall “Promotional Programs” with its actual outcomes, I have found some issues, those are associated with the levels of these programs. And based on those issues, I have pointed out some actions, which can decrease the possibility of occurring such on-going issues. Therefore, I have tried to apply my theoretical and practical knowledge of finance, accounting, marketing, Human Resource Management and Management information system to prepare the report and to explain the problems in term of benefitting Square’s promotional programs in case of Square Food & Beverage Limited and Square Toiletries Limited. | en_US |
dc.description.statementofresponsibility | Safa Khanum | |
dc.format.extent | 34 pages | |
dc.language.iso | en | en_US |
dc.publisher | BRAC University | en_US |
dc.rights | BRAC University Internship reports are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. | |
dc.subject | Promotional program | en_US |
dc.subject | Square Food & Beverage Limited | en_US |
dc.subject | Square Toiletries Limited | en_US |
dc.subject | Fast Moving Consumer Goods | en_US |
dc.title | Analysis of promotional program Square Food & Beverage Limited and Square Toiletries Limited | en_US |
dc.type | Internship report | en_US |
dc.contributor.department | BRAC Business School, BRAC University | |
dc.description.degree | B. Business Administration | |