dc.contributor.advisor | Mohiuddin, Md. Fazla | |
dc.contributor.author | Munira, Sirazum | |
dc.date.accessioned | 2018-01-09T09:33:41Z | |
dc.date.available | 2018-01-09T09:33:41Z | |
dc.date.copyright | 2017 | |
dc.date.issued | 2017-08-28 | |
dc.identifier.other | ID 13204025 | |
dc.identifier.uri | http://hdl.handle.net/10361/8994 | |
dc.description | This internship report is submitted in a partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2017. | en_US |
dc.description | Cataloged from PDF version of internship report. | |
dc.description | Includes bibliographical references (page 37). | |
dc.description.statementofresponsibility | Sirazum Munira | |
dc.format.extent | 45 pages | |
dc.language.iso | en | en_US |
dc.publisher | BARC University | en_US |
dc.rights | BRAC University Internship reports are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. | |
dc.subject | FMCG firm | en_US |
dc.subject | Frozen food | en_US |
dc.subject | Abdul Monem Limited | en_US |
dc.title | Factors influencing Bangladeshi people to lean towards increased consumption of frozen food products | en_US |
dc.type | Internship report | en_US |
dc.contributor.department | BRAC Business School, BRAC University | |
dc.description.degree | B. Business Administration | |