dc.contributor.advisor | Qadri, Firdausi | |
dc.contributor.advisor | Choudhury, Naiyyum | |
dc.contributor.author | Ahmed, Sadia | |
dc.date.accessioned | 2014-04-07T05:04:04Z | |
dc.date.available | 2014-04-07T05:04:04Z | |
dc.date.copyright | 2014 | |
dc.date.issued | 2014-03 | |
dc.identifier.other | ID 11276007 | |
dc.identifier.uri | http://hdl.handle.net/10361/3164 | |
dc.description | This thesis submitted in partial fulfillment of the requirement for the degree of Masters of Science in Biotechnology, 2014. | en_US |
dc.description | Cataloged from PDF version of thesis. | |
dc.description | Includes bibliographical references (page 85). | |
dc.description.abstract | | en_US |
dc.description.statementofresponsibility | Sadia Ahmed | |
dc.format.extent | 85 pages | |
dc.language.iso | en | en_US |
dc.publisher | BRAC University | en_US |
dc.rights | BRAC University thesis are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. | |
dc.subject | Biotechnology | en_US |
dc.title | Temperature stability study of killed, bivalent, oral cholera caccine, shanchol in Bangladeshi adult participants | en_US |
dc.type | Thesis | en_US |
dc.contributor.department | Department of Mathematics and Natural Science, BRAC University | |
dc.description.degree | M. Biotechnology | |