Search
Now showing items 11-20 of 27
Isolation of Lactoferrin from raw and commercial milk samples followed by the observation of antimicrobial activity against Pathogens
(BRAC University, 2017-08)
Lf is a multifunctional glycoprotein with 80 kDa size found in the milk of most mammals. In addition to its well-known role of binding iron, Lf carries many important biological functions, including the promotion of cell ...
Quantitative determination of artificial sweeteners and sucrose in energy drinks and mango juice available in Dhaka city by UV-Spectrophotometric method
(BRAC University, 2017-12)
Energy dinks and mango juice are popular beverages. Apart from the natural ingredients and some additives present in these drinks, sugar is an important component of both. It has been established that other than providing ...
Phytochemical screening of ethanol and methanol extract of pimpinella anisum and comparison of antibacterial assays of prevalent organisms in Bangladesh
(BRAC University, 2017-05)
There simply aren't enough new drugs in the pharmaceutical pipeline to keep pace with the
evolution of drug-resistant bacteria, the so-called superbugs”.
Medicinal plants synthesize a vast array of secondary metabolites ...
Screening of Lactic Acid Bacteria with antimicrobial property isolated from fermented foods
(BRAC University, 2017-10)
The purpose of this study was to isolate and biochemical identification lactic acid bacteria (LAB) with antimicrobial properties from fermented vegetables and dairy products. Twenty LAB isolates were separated from all the ...
Isolation, identification and molecular characterization of pathogenic organisms obtained from meat samples (cooked, semicooked and raw) of different areas of Dhaka city
(BRAC University, 2017-06)
Meat is the main source of protein now a days all over the world. From the people living under
boarder line of poverty to high maintenance society, beef, mutton and chicken are taken as
important source of proteins. ...
In Silico Epitope based peptide vaccine designing against yellow fever virus
(BRAC University, 2017-08)
The most widely used vaccine for treatment of Yellow Fever patients is YF 17D. It is a live attenuated vaccine derived from Asibi strain. It is administered widely to patients throughout the world but it has few problems ...
A comparative study: screening of some Bangladeshi medicinal plants for antibacterial properties
(BRAC University, 2017-11)
Medicinal plants are the plentiful bioresource of drugs for traditional medicines, food supplements, modern medicines, pharmaceutical intermediates, and chemical entities for synthetic drugs (Ishtiaq et al., 2013). Nowadays, ...
Isolation of E. coli phages from environmental water samples and analysis of their effect on periodic epidemics of cholera
(BRAC University, 2017-09)
Cholera is a deadly infectious disease caused by the pathogen Vibrio cholerae. In our
country cholera epidemics occur seasonally. Two peaks of outbreaks nicely coincide with
dry season and monsoon rain. Several factors ...
Isolation and identification of coliform bacteria from spicy yogurt milk and plain butter milk sold in different markets of Dhaka city
(BRAC University, 2017-06)
Spicy yogurt milk and plain butter milk are two of the most popular drinks in the south Asian
region, especially in Bangladesh and India. These two drinks are widely consumed by people of
this region as beverages in all ...
In silico structural and functional analysis of phospholipase D from brown recluse spider (Loxoceles reclusa) venom
(BRAC University, 2017-06)
Spiders are an interesting class of insects - omnipresent in almost in all environment and vet, mostly remains unnoticed. They are carnivores in nature, relying on their own venom to neutralize their prey. There are many ...