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dc.contributor.advisorRipa, Farhana Alam
dc.contributor.authorAkter, Rashni
dc.date.accessioned2024-09-30T06:34:48Z
dc.date.available2024-09-30T06:34:48Z
dc.date.copyright©2023
dc.date.issued2023-09
dc.identifier.otherID 19146082
dc.identifier.urihttp://hdl.handle.net/10361/24244
dc.descriptionThis thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Pharmacy, 2023.en_US
dc.descriptionCataloged from PDF version of thesis.
dc.descriptionIncludes bibliographical references (pages 27-35).
dc.description.abstractAt present, diabetes mellitus encompasses an extensive number of metabolic disorders characterized by chronic hyperglycemia, representing a significant global health concern. According to the mangrove plant it has many antidiabetics property which reduces the sugar level in the body. For this particular scenario, antioxidants assume a significant role in enhancing the condition of individuals with diabetes and minimizing the complication. In contrast, oxidative stress happens within the human body when there is an imbalance in how it produces of reactive oxygen species. We can review that mangrove plant has several phytochemicals derived antioxidant activity which minimizes the complication of diabetics and related to the oxidative stress. These compounds have shown promising potential in the treatment of diabetes and its related complexity, which are often linked to oxidative stress. Hence, the application of mangrove plants holds promise in efficiently handling the issues associated with diabetes and its associated difficulties. The present review investigates the correlation between oxidative stress and diabetes, along with the potential of mangrove plants in mitigating the effects of diabetes and its accompanying issues connected with oxidative stress.en_US
dc.description.statementofresponsibilityRashni Akter
dc.format.extent48 pages
dc.language.isoenen_US
dc.publisherBrac Universityen_US
dc.rightsBrac University theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission.
dc.subjectAntidiabeticsen_US
dc.subjectAntioxidanten_US
dc.subjectOxidative stressen_US
dc.subjectAntidiabetic agents
dc.subjectDiabetes treatment.
dc.subject.lcshMangrove plants.
dc.subject.lcshHerbs--Therapeutic use.
dc.subject.lcshMedicinal plants.
dc.titleA review on antidiabetic property of mangrove plantsen_US
dc.typeThesisen_US
dc.contributor.departmentDepartment of Pharmacy, Brac University
dc.description.degreeB. Pharmacy


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