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dc.contributor.advisorBin Naser, Iftekhar
dc.contributor.authorNeha, Amreen Nahin
dc.contributor.authorAlam, Sharmila
dc.contributor.authorSaha, Pretom Kumar
dc.date.accessioned2023-07-23T06:23:43Z
dc.date.available2023-07-23T06:23:43Z
dc.date.copyright2023
dc.date.issued2023-01
dc.identifier.otherID: 18336008
dc.identifier.otherID: 18336004
dc.identifier.otherID: 18336024
dc.identifier.urihttp://hdl.handle.net/10361/18967
dc.descriptionThis thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Biotechnology 2023.en_US
dc.descriptionCatalogued from PDF version of thesis.
dc.descriptionIncludes bibliographical references (pages 51-53).
dc.description.abstractKaptai Lake one of the largest artificial freshwater lakes in South-east Asia which is situated in Rangamati district of Bangladesh. The people of Rangamati are greatly dependent on Kaptai Lake for their food source, agriculture, etc. So, the water sample of Kaptai Lake is tested in this study to check the microbial load of the water. The samples were collected from two different spots include Banarupa and Fisharighat. A total of 6 samples were collected in different time interval from those spots. The experiment was performed with a combination of spread, pour and streak plating on different selective media includes MacConkey, SS, TCBS and EMB. Characterization and Gram Staining were performed to identify the species. Got different types of coliforms and fecal contaminators- Escherichia, Vibrio, Shigella, Salmonella, Klebsiella, Enterobacter. Moreover, Antibiotic Susceptibility test was performed to check the resistance pattern. Around 14 different antibiotics from different class were used. In the study, approximately 68 microorganisms were isolated from the water samples of Kaptai Lake, most of the microorganisms were gram negative (92%) and rest of them are Gram Positive (8%). Most of the organisms showed sensitivity to most of antibiotics that used. Comparing to other researches, susceptibility rate is higher than the water samples of Dhaka city. So, we found the low resistance rate. A small amount of organism showed resistance to those antibiotics.en_US
dc.description.statementofresponsibilityAmreen Nahin Neha
dc.description.statementofresponsibilitySharmila Alam
dc.description.statementofresponsibilityPretom Saha
dc.format.extent53 pages
dc.language.isoenen_US
dc.publisherBrac Universityen_US
dc.rightsBrac University theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission.
dc.subjectKaptai lakeen_US
dc.subjectRangamatien_US
dc.subjectBangladeshen_US
dc.subjectWateren_US
dc.subjectBanarupaen_US
dc.subjectFisharighat Pathogensen_US
dc.subjectAntimicrobial resistanceen_US
dc.subjectAntibiotic susceptibilityen_US
dc.subjectIsolationen_US
dc.subjectIdentificationen_US
dc.subjectSamplesen_US
dc.subjectSensitiveen_US
dc.subjectIntermediateen_US
dc.subjectResistanceen_US
dc.subjectGram positiveen_US
dc.subjectGram negativeen_US
dc.subject.lcshMicrobial growth
dc.subject.lcshMicrobial contamination
dc.titleMicrobial prevalence of Kaptai lake from two different spotsen_US
dc.typeThesisen_US
dc.contributor.departmentDepartment of Mathematics and Natural Sciences, Brac University
dc.description.degreeB. Biotechnology


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