Browsing by Subject "Potato"
Now showing items 1-4 of 4
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Isolation, identification, and characterization of Streptomyces species from common scab lesions
(Brac University, 2020-06)Streptomyces scabiei is largely accepted as the causal organism of common scab on potato in Debiganj, Rangpur and other Streptomyces species associated with common scab are not often considered. This study, therefore, ... -
Micropropagation of environmental stress tolerant local potato (Solanum tuberosum L.) varieties of Bangladesh
(© 2014 Bangladesh Association for Plant Tissue, 2014)In vitro response of four explants namely, leaf, shoot apex, nodal and internodal, in three stress tolerant Bangladeshi potato varieties, viz. Zaubilati, Shadaguti and Challisha were tested. Of all the varieties, Shadaguti ... -
Potato variety improvement through marker assisted selection
(Brac University, 2021-02)Late blight (LB), caused by Phytophthora infestans (Mont.) de Bary, is the most destructive for potato. The main objective of this study was to evaluate 72 potato lines, derived from cross products of the recipient cv. ... -
Value chain analysis of potato in selected areas of Bogra and Munshigonj districts of Bangladesh
(BRAC University, 2016-06)Potato plays a significant role in increasing food security and income of the farmers of Bangladesh. It is an important vegetable for its commercial and nutritional value in the world as well as in Bangladesh. The value ...