Browsing by Subject "World Food Programme"

Now showing items 1-2 of 2

    • Evaluation of the WFP assisted wheat-soya blended (WSB) food supplementation on nutrional status 

      Hyder, S.M. Ziauddin; JalaI, Chowdhury S B; Roy, Rita Das; Rahman, Mizanur (BRAC Research and Evaluation Division (RED), 2000-06)
      Wheat soya blended (WSB) food was distributed ~ong 74,000 'poorest of the poor' households in 5 highly flood-affected districts in Bangladesh under an agreement signed in May 1999 between BRAC and World Food Programme. ...

    • Impact of Oxbow Lakes Project II on participant households 

      Ahmed, Dilruba; Hossain, Altaf; Mustafa, Shams (BRAC, 1997-04)
      The Oxbow Lakes Small Scale Fishermen Development Project Phase II (OLP-11) is being financed jointly by International Fund for Agricultural Development (IF AD), Danish International Development Assistance (DANIDA), World ...