Browsing by Subject "Lactic acid bacteria"
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Antimicrobial activity of lactic acid bacteria against pathogens causing food borne diseases
(BRAC University, 2016-08)Food borne diseases are quite prevalent in the current situation of the world. Adulteration and contamination of food lead to occurrence of several food borne diseases, which can be fatal, especially for infants. Moreover, ... -
Isolation of lactic acid bacteria with antimicrobial activity
(BRAC University, 2016-08)The benefits of live cultures as probiotics have been known for a long time throughout the world; probiotics can improve immunity, prevent diseases and much more. Probiotics can be a great substitute for antibiotics. ... -
Screening of Lactic Acid Bacteria with antimicrobial property isolated from fermented foods
(BRAC University, 2017-10)The purpose of this study was to isolate and biochemical identification lactic acid bacteria (LAB) with antimicrobial properties from fermented vegetables and dairy products. Twenty LAB isolates were separated from all the ...
