Browsing by Subject "Food hygiene"
Now showing items 1-2 of 2
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Determination of prevalence and antibiotic susceptibility pattern of bacteria isolated from household and restaurant kitchen utensils of Dhaka, Bangladesh
(BRAC Univeristy, 2018-03)The kitchen is one of the most crucial areas that harbors and transmits infection. This study aimed at isolating, identifying, determining antibiotic susceptibility pattern and investigating antimicrobial activity of ... -
Determination of prevalence and antibiotic susceptibility pattern of bacteria isolated from kitchen utensils of BRAC university of Dhaka, Bangladesh
(BRAC Univeristy, 2018-03)Kitchen utensils become contaminated by people, food, pet or other environmental sources and cross contamination occurs. This study aimed at isolating, identifying, determining antibiotic susceptibility pattern and ...
