Browsing by Subject "Covid-19 (Diseases)"

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Covid 19 effect on customer orientation of restaurant industry of Bangladesh

Sadik, Abu Farhan (Brac University, 2021-01)
Red Tomato Restaurant: struggles of restaurants in the Covid-19 era

Alam, Saif (Brac University, 2021-01)

At the beginning of 2020 the world was devastated by the hit of Covid-19 virus. This had a major impact on the food industry around the world. Red Tomato Restaurant, a restaurant that has been operating in Dhanmondi for ...