Browsing by Subject "Black pepper"
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Inhibition of acinetobacter baumannii biofilm formation by black pepper extract
(Brac University, 2024-08)Acinetobacter baumannii, a Gram-negative opportunistic pathogen, is considered a significant concern in clinical aspects due to its ability to form biofilms and its resistance to multiple antibiotics. This study aims to ... -
A review on the therapeutic potential of black pepper (Piper nigrum L.)
(Brac University, 2023-02)Spices have been a crucial component of human diets and trade for thousands of years. Due to their medicinal potential for treating many illnesses, their bioactive components are extremely important. They frequently fall ...
