Browsing by Author "Khan, Kashmery"
Now showing items 1-14 of 14
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Antimicrobial activities of lactoferrin extracted from commercially available milk samples
(BRAC University, 2017-08)Lactoferrin, an iron-binding glycoprotein with multifunctional properties is crucial to strengthening the immune system and also useful for commercial applications. The protein’s iron-binding capacity makes it undoubtedly ... -
A comparative study: screening of some Bangladeshi medicinal plants for antibacterial properties
(BRAC University, 2017-11)Medicinal plants are the plentiful bioresource of drugs for traditional medicines, food supplements, modern medicines, pharmaceutical intermediates, and chemical entities for synthetic drugs (Ishtiaq et al., 2013). Nowadays, ... -
Establishment of transformation protocol and regeneration potential comparison following introduction of the antiporter gene in peanut (Arachis hypogaea L.)
(BRAC University, 2015-09)Peanut is a cash crop which is cultivated in 24 million ha all over the world for extracting edible oil. It is a great food having outstanding food values, specially for hunger and malnutrition affecting Asian countries ... -
Impact of sunlight on chloramphenicol mediated synthetic and herbal eye drops in terms of antimicrobial activity
(BRAC University, 2017-12)Ocular bacterial infections can cause several eye diseases that have potential impact on human health which is a growing concern worldwide. The use of chloramphenicol synthetic eye drops could provide immense coverage ... -
Isolation of bacteria from dairy-based popular sweetmeat named swandesh following the molecular identification of Bacillus species
(BRAC Univeristy, 2018)Among all the sweetmeats found in Bangladesh, Swandesh achieves an intense popularity due to its delicate texture and sublime taste. Like other dairy products, it is high in carbohydrates and proteins, along with probiotic ... -
Isolation of Lactoferrin from raw and commercial milk samples followed by the observation of antimicrobial activity against Pathogens
(BRAC University, 2017-08)Lf is a multifunctional glycoprotein with 80 kDa size found in the milk of most mammals. In addition to its well-known role of binding iron, Lf carries many important biological functions, including the promotion of cell ... -
Isolation, identification and molecular characterization of pathogenic organisms obtained from meat samples (cooked, semicooked and raw) of different areas of Dhaka city
(BRAC University, 2017-06)Meat is the main source of protein now a days all over the world. From the people living under boarder line of poverty to high maintenance society, beef, mutton and chicken are taken as important source of proteins. ... -
Isolation, molecular characterization and antibiotic resistant of pathogenic bacteria obtained from raw meat in Dhaka city
(Brac University, 2018-07)A large number of people intake proteins from meat. But the problem is a number of bacteria are being identified during the several years from raw beef which cause different physical problems and sometimes turns into ... -
Prevalence of microorganism in cell phone and the behavioral pattern associated with the demographic of Dhaka City (North)
(BRAC Univeristy, 2018-04)The mobile phone is currently the most used technological device used by the population of the planet. Due to its availability and efficiency of usage, it is very popular amongst the people of both developed and developing ... -
Prevalence of microorganisms in cell phones and the behavioral pattern associated with the demographic of Dhaka City (South)
(Brac University, 2018-07)Mobile phones are currently one of the mostly used electronic devices and it is used by people from almost every walk of life. Along with that, usage of mobile phone is increasing with time passing by due to its availability ... -
The prevalence of multi-drug-resistant staphylococcus aureus and klebsiella pneumoniae in cooked meat samples collected from hospital cafeterias in the Dhaka city corporation area
(Brac University, 2024-05)Foodborne diseases are a common threat in Bangladesh since study showed that 30 million people suffer from food poisoning in our country annually. One of the most favorite and nutritious food items in Bangladesh is chicken ... -
Rapid biological synthesis of silver nanoparticles from Cymbopogon citratus extract and evaluation of its antimicrobial properties
(BRAC University, 2018-07)It has been well known for many years that silver Nanoparticles (NPs) are toxic to microorganism and can potentially kill them. They can also provide solution to different technological and environmental problems such as ... -
The role of primary and secondary packaging on the antibacterial activity of sunlight exposed synthetic and herbal eye drops
(BRAC University, 2017-12)Eye infections are considered as one of the most serious public health problem around the world, and are responsible for the blindness or visual impairment of about 1.9 million people every year. These Infection spreads ... -
Understanding the impacts of biotechnology: a survey among the university students in chittagong
(Brac University, 2024-05)Biotechnology, a field of science dealing with modifying living organisms for various purposes, remains a subject of curiosity and uncertainty for many individuals. This study endeavors to shed light on the perceptions and ...
