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    Investigation of in-vitro antioxidant and cytotoxic potential of 1:1 mixture of grape seed and green tea ethanolic extract 

    Anwar, Raihanatul (BRAC University, 2018-09)
    Grape seed extract and Green tea (also known as Camellia sinensis) are two very common plants extracts that have been generally used in several food and beverage applications. Due to the health benefits associated with ...

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    Author
    Anwar, Raihanatul (1)
    Subject
    Antioxidant (1)
    Antioxidants (1)Cytotoxic potential (1)Grape seed (1)Green tea (1)... View MoreDate Issued2018 (1)Has File(s)Yes (1)

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